Soul Bar Menu with Price in New Zealand 2024

Soul Bar & Bistro, located in Auckland, New Zealand, is renowned for its upscale dining experience and vibrant atmosphere. Offering a diverse menu that features fresh, locally-sourced ingredients, Soul Bar caters to a wide range of tastes.

Whether you’re craving seafood, premium meats, or creative vegetarian dishes, the menu reflects New Zealand’s rich culinary heritage with a modern twist. From casual lunches to fine dining dinners, Soul Bar’s menu is designed to satisfy both traditional and adventurous palates, making it a must-visit destination for food lovers.

Pita Pit’s menu offers fresh, customizable pitas packed with wholesome ingredients at affordable prices, perfect for a quick yet healthy meal. While Soul Bar delivers a more upscale, refined dining experience, both menus emphasize fresh, quality ingredients and cater to a wide range of tastes

Soul Bar Menu

Food

DishPriceDescription
Natural Oysters, Lemon, Mignonette$7 eachFresh oysters served with lemon and mignonette sauce.
Beer Battered Oysters, Sriracha Aioli$8 eachCrispy beer-battered oysters with a spicy sriracha aioli dip.
Dusty Apron Ciabatta, Truffle & Ricotta Butter$12Fresh ciabatta bread paired with truffle and ricotta butter.
Mozzarella Toast, Calabrian Chilli & Roasted Garlic (2 pcs)$12Mozzarella toast topped with Calabrian chilli and roasted garlic.
Smoked Trevally Toast, Lemon Parsley Mayo (2 pcs)$14Smoked trevally toast with lemon parsley mayo.
Beef Tartare, Brioche, Horseradish, Artichoke$18Raw beef tartare served with brioche, horseradish, and artichoke.
Goat Fromage Frais, Pickled Green Walnuts, Grilled Bread$26Soft goat cheese with pickled walnuts and grilled bread.
Yellowfin Tuna Crudo, Wasabi, Pear, Daikon, Ponzu$27Fresh yellowfin tuna with wasabi, pear, daikon, and ponzu dressing.
Scampi Cocktail, Jalapeño & Lime, Edamame$32Scampi cocktail with jalapeño, lime, and edamame.
Crayfish Crumpet, Miso Butter, Bisque, Grapefruit, Mint & Pea Tendrils$39Crayfish on a crumpet with miso butter, bisque, grapefruit, mint, and pea tendrils.
Black Tiger Prawns, Harissa Butter, Citrus$29Grilled black tiger prawns in harissa butter with citrus.
Salt & Pepper Squid, Lemon, Almond Skordalia, Chilli Oil$27Crispy salt and pepper squid with almond skordalia and chilli oil.
West Coast Whitebait Fritters, Lemon Butter$34Whitebait fritters served with lemon butter.
Smoked Chicken Liver Pâté, Date Vinegar Syrup, Grilled Flatbread$22Rich chicken liver pâté with date vinegar syrup and flatbread.
Wagyu Beef Tongue, Sweet & Sour Onion, Toum$34Tender wagyu beef tongue served with sweet and sour onion and garlic sauce.
Green Goddess Salad, Peas, Edamame, Broccolini, Cashew, Crispy Quinoa Furikake$26Fresh green salad with peas, edamame, broccolini, cashew, and crispy quinoa furikake.
Caesar Salad, Cos, Crispy Pancetta, Soft Boiled Egg, Parmesan$25Classic Caesar salad with pancetta, soft-boiled egg, and Parmesan cheese.
Jersey Cow Halloumi, Baby Beets, Citrus, Honey Crumbs, Tzatziki$28Grilled halloumi with baby beets, citrus, honey crumbs, and tzatziki.
+ Chilli Jam Chicken Skewer$12Chicken skewer topped with chilli jam.
+ Hāpuku, Korean Chilli & Sesame Skewer$12Grilled hāpuku skewer with Korean chilli and sesame.
+ Beef Fillet, Black Garlic Aioli Skewer$12Beef fillet skewer served with black garlic aioli.
Prawn & Chorizo Risotto, Lemon, Parsley, Crispy Rice$42Creamy risotto with prawns, chorizo, and crispy rice.
Truffle Bucatini, Parmesan, Crème Fraiche, Chive$38Bucatini pasta with truffle, Parmesan, crème fraiche, and chives.
New Zealand Scampi, Spaghetti Alla Chitarra, Tomato Sugo$44Fresh scampi with spaghetti in tomato sugo.
Milk Braised Pork, Casarecce, Chilli, Sourdough Crumb$40Tender milk-braised pork with casarecce pasta, chilli, and sourdough crumb.
Beef Short Rib Ragù, Pappardelle, Chilli, Torched Raclette$42Rich beef short rib ragù with pappardelle, chilli, and torched raclette.
Macaroni Cheese, Ham Off the Bone, Truffle, Parmesan Crust$34Mac and cheese with ham, truffle, and a Parmesan crust.
Beer Battered Tarakihi, Salt & Vinegar Red Rascals, Fennel$36Beer battered tarakihi with salt and vinegar potatoes and fennel.
Miso Market Fish, Cauliflower, Almond, Yuzu Furikake$46Market fish with miso, cauliflower, almond, and yuzu furikake.
Roast Chicken Breast, Artichoke, Parsnip, Truffle Jus Gras$39Roast chicken breast served with artichoke, parsnip, and truffle jus.
Greenlea Beef Fillet, Lime, Wasabi, Kai Lan$49Greenlea beef fillet served with lime, wasabi, and kai lan.
Hawke’s Bay Lamb Rack, Eggplant, Potato Dumplings, Peanut Chilli Crisp$58Lamb rack served with eggplant, potato dumplings, and peanut chilli crisp.
Whole Fish, Fermented Chilli & Tomato Butter, CapersMarket PriceWhole fish served with fermented chilli, tomato butter, and capers.
Pure South Handpicked Scotch, Montpellier Butter, Truffle FriesMarket PriceHandpicked scotch fillet with Montpellier butter and truffle fries.
Broccolini, Cacio e Pepe$16Broccolini topped with cacio e pepe seasoning.
Zucchini, Date, Mint, Walnuts$14Fresh zucchini with dates, mint, and walnuts.
Brussels Sprout Caesar, Bacon Crumbs$15Brussels sprouts Caesar salad topped with bacon crumbs.
Steamed Perla Potatoes, Wakame, Miso Beurre Blanc$13Steamed Perla potatoes served with wakame and miso beurre blanc.
Rocket & Parmesan Salad, Aged Balsamic$17Rocket and Parmesan salad drizzled with aged balsamic.
Skinny Fries$14Crispy skinny fries.

Vegetarian

DishPriceDescription
Snacks
Edamame Toast, Jalapeño & Lime (2 pcs) (v)$12Edamame toast topped with jalapeño and lime, perfect for a light vegan snack.
Mozzarella Toast, Calabrian Chilli & Roasted Garlic (2 pcs)$12Toast with mozzarella, Calabrian chilli, and roasted garlic.
Goat Fromage Frais, Pickled Green Walnuts, Grilled Bread$26Creamy goat cheese served with pickled walnuts and grilled bread.
Salads
Caesar Salad, Cos, Soft Boiled Egg, Parmesan$25Classic Caesar salad with cos lettuce, soft boiled egg, and Parmesan cheese.
Green Goddess, Peas, Edamame, Broccolini, Cashew (v)$26Fresh green salad with peas, edamame, broccolini, and cashews. Vegan-friendly.
Jersey Cow Halloumi, Baby Beets, Citrus, Honey Crumbs, Tzatziki$28Grilled halloumi with baby beets, citrus, honey crumbs, and tzatziki.
Mains
Macaroni Cheese, Truffle, Parmesan Crust$30Classic macaroni cheese topped with a truffle and Parmesan crust.
Tokyo Turnip Cake, Eggplant, Zucchini, Peanut Chilli Crisp (v)$34Vegan Tokyo turnip cake with eggplant, zucchini, and peanut chilli crisp.
Truffle Bucatini, Parmesan, Crème Fraiche, Chive$38Bucatini pasta served with truffle, Parmesan, crème fraiche, and chives.
Spaghetti Alla Chitarra, Tomato Sugo, Basil, Mozzarella$36Fresh spaghetti alla chitarra with tomato sugo, basil, and mozzarella.
Vegetables
Broccolini, Cacio e Pepe$16Broccolini topped with cacio e pepe seasoning.
Zucchini, Date, Mint, Walnuts$14Zucchini salad with dates, mint, and walnuts.
Brussels Sprout Caesar, Breadcrumbs$15Brussels sprouts Caesar salad with breadcrumbs.
Steamed Perla Potatoes, Wakame, Miso Beurre Blanc$13Steamed Perla potatoes served with wakame and miso beurre blanc.
Rocket & Parmesan Salad, Aged Balsamic$17Fresh rocket and Parmesan salad with aged balsamic dressing.
Skinny Fries (v)$14Crispy vegan-friendly skinny fries.

Dessert

DessertPriceDescription
Desserts
Sticky Date Pudding, Rum Caramel, Banana Custard, Vanilla Ice Cream$16Warm sticky date pudding served with rum caramel, banana custard, and vanilla ice cream.
Cheesecake Semifreddo, Macadamia, Miso, Mango & Passionfruit Sorbet$18A semifreddo cheesecake paired with macadamia, miso, and mango & passionfruit sorbet.
Snickers Sundae, Peanut Butter Foam, Torched Nougatine, Dulce De Leche$18A rich Snickers-inspired sundae with peanut butter foam, nougatine, and dulce de leche.
Lemon Crème Brûlée, Orange, Guava Jam, Almond Crumble$19Zesty lemon crème brûlée served with orange, guava jam, and almond crumble.
Warm Chocolate Pudding, Frangelico, Hazelnut Ice Cream$19Warm chocolate pudding with Frangelico and hazelnut ice cream.
House Made Ice Cream & Sorbet Selection$16A selection of house-made ice creams and sorbets.
Soul Trinkets$18A collection of sweet soul-inspired treats.
Cheese Selection$44A premium selection of cheeses with quince paste, walnuts, grapes, honeycomb, and crackers.
Liquid Desserts
Grasshopper / Crème De Cacao, Crème De Menthe, Cream$22Classic Grasshopper cocktail with crème de cacao, crème de menthe, and cream.
Brandy Alexander / Brandy, Crème De Cacao, Cream, Nutmeg$20A rich Brandy Alexander cocktail with crème de cacao, cream, and nutmeg.
Affogato / Vanilla Ice Cream, Espresso$14Vanilla ice cream with a shot of espresso.
Affogato + Liqueur$20Affogato served with an additional liqueur.
Irish Coffee / Irish Whiskey, Raw Sugar, Coffee, Cream$16Classic Irish coffee with whiskey, raw sugar, coffee, and cream.
Port
Warre’s King’s Tawny$12 / $115A fine Warre’s King’s Tawny port wine.
Warre’s Warrior’s Finest Reserve$15 / $130Rich and flavorful Warre’s Warrior’s Finest Reserve port.
Graham’s 20 Year Old Tawny$29 / $264Premium Graham’s 20 Year Old Tawny port.
Cognac, Armagnac & Liqueur
Martell VS$14Martell VS cognac, a smooth and refined option.
Martell XO$45Martell XO, an exquisite, aged cognac.
Hennessy VSOP$22Hennessy VSOP, a well-balanced cognac with complex flavors.
Delord Armagnac XO$22Delord Armagnac XO, an aromatic and rich Armagnac.
Domfrontais Calvados$20Domfrontais Calvados, a traditional French apple brandy.
Grappa$14Traditional Italian Grappa, known for its strong and distinct flavor.
Amaro Montenegro$12Amaro Montenegro, a classic Italian herbal liqueur.
Fernet Branca$12Fernet Branca, an Italian bitter herbal liqueur with a strong flavor.

Drink

CocktailPriceDescription
Margaritas
Classic$22Altos Plata, Cointreau, lime, agave, and salt.
Coconut Chilli$22Altos Plata, Cointreau, coconut, chilli, and lime.
Highball$22Altos Plata, mezcal, pink peppercorn agave, and pineapple jalapeño soda.
Jägerita$24Jägermeister, Cointreau, and lime.
Devil’s$24Altos Plata, grapefruit aperitif, lime, almond, and red wine float.
Our Classics
The SOUL Martini$24Gin, dry vermouth, bianco vermouth, fino sherry, and orange bitters.
Grapefruit Gimlet$21Gin, Aperol, grapefruit cordial, thyme, and anise atomizer.
Pornstar Martini$22Vanilla vodka, passionfruit, pineapple, lime, and a shot of bubbles.
Plum Daiquiri$21White rum, plum, lime, and anise atomizer.
Strawberry Cacao Negroni$24Gin, cacao nib Campari, red vermouth, strawberry, and clarified.
French Martini$22Vanilla vodka, Grand Marnier, raspberry, acidified pineapple, and egg white.
Without Alcohol
I Drove All Night$18Italian spritz, grapefruit cordial, and grapefruit thyme tonic.
Passionstar Martini$18London dry, passionfruit, pineapple, lime, egg white, and bubbles.
Nogroni$18London dry, Italian orange, aperitif rosso, and rhubarb orange bitters.
Pineapple Margarita$18Agave blanco, orange sec, pineapple, lime, and agave.
Sweetest Thing$18Spiced cane, strawberry, lychee, lemon, and egg white.

Why Choose Soul Bar?

  1. Waterfront Location – Stunning views of Auckland’s harbor.
  2. Fresh Seafood – Renowned for high-quality, locally sourced seafood.
  3. Gourmet Menu – Offers a diverse selection of creative and classic dishes.
  4. Premium Ingredients – Focus on the best of New Zealand’s produce.
  5. Vibrant Atmosphere – Trendy setting ideal for special occasions or casual dining.
  6. Exceptional Service – Known for attentive and friendly staff.
  7. Great for Groups – Perfect for both intimate meals and larger gatherings.
  8. Stylish Ambiance – Combines elegance with a lively vibe.

Opening & Closing hours-Address

address
SOUL bar & bistro
unit 16-18, corner of lower hobson & customs st west
viaduct harbour, cbd, Auckland 1010

opening hours
monday to sunday 11am – late
à la carte finishes at 10pm, bar snacks menu available until close

Contact Information about Soul Bar NZ


Ph:+64 (9) 356 7249

Official Website:https://soulbar.co.nz/menu/

Facebook:https://www.facebook.com/soul.bar.nz/

Instagram:https://www.instagram.com/soulbarandbistro

Near me Location

FAQs

Soul Bar serves a mix of European and New Zealand-inspired dishes, focusing on seafood and gourmet ingredients.

The dress code is smart casual, making it suitable for both relaxed dining and special occasions.

While walk-ins are welcome, reservations are recommended, especially during peak times.

Yes, Soul Bar offers private dining for special events.

  • Sunday to Thursday: 11 AM – 10 PM
  • Friday & Saturday: 11 AM – 1 AM

It is located at Lower Hobson Street, Customs Street West, Auckland Viaduct Harbour​(Welcome to Viaduct Harbour)​(View Auckland |).

Yes, the restaurant can accommodate various dietary preferences. It’s advisable to inform the staff in advance.

Parking is available nearby in the Viaduct area, with both paid and some limited free options.

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