Monsoon Poon Menu with Prices New Zealand 2024
Monsoon Poon, located in the heart of Wellington, offers a vibrant mix of Southeast Asian cuisines. The menu features dishes inspired by the flavors of Thailand, Malaysia, Vietnam, and India. Monsoon Poon is renowned for its diverse and mouthwatering selection of dishes, from decadent desserts to creative cocktails and exquisite liqueurs.
Burger Wisconsin Menu offers a selection of gourmet burgers made with premium ingredients, focusing on bold flavors and quality. Monsoon Poon, on the other hand, serves a fusion of Southeast Asian cuisine, with vibrant dishes that balance spice and freshness. While Burger Wisconsin satisfies cravings for hearty, indulgent meals, Monsoon Poon delivers a lighter, exotic twist, offering two distinct yet flavorful dining experiences.
Monsoon Poon NZ Menu
Mains and Cocktails
Monsoon Poon offers an enticing range of mains and cocktails that promise to elevate your dining experience. Their mains feature bold, flavorful dishes inspired by diverse cuisines, each crafted to perfection with fresh ingredients. Complement your meal with their creative cocktails, designed to tantalize the taste buds with a blend of unique flavors and premium spirits.
From refreshing classics to inventive concoctions, Monsoon Poon’s cocktail menu provides the perfect pairing for their delicious mains, ensuring a memorable and satisfying dining adventure.
Category | Item | Description | Price (NZD) |
---|---|---|---|
Nibbles | Prawn Crackers | 7 | |
Curried White Bean Dip & Crunchy Vegetables (V, VG) | 8 | ||
To Start & Share | Combo Platter | A selection of popular entrées to share | 49 |
Sweet Chilli Eggplant (V, VG) | Crispy slices wok tossed with garlic & coriander | 15 | |
Thai Gulf Jumbo Prawns | Steamed with fresh spring onion, coriander, mint & basil | 20 | |
Firecracker Sliders | Firecracker spiced chicken, chilli mayo, fresh bun – One for $7 or Three for $19 | 7/19 | |
Peppered Squid | Chilli, black pepper & panko crumbed, served with herb aioli & spicy Thai chilli vinaigrette | 19 | |
Vietnamese Summer Rolls (V*, VG*) | Vegetables & glass noodles wrapped in rice paper, lime, garlic & chilli dipping sauce | 16 | |
SFC | Sichuan spiced fried chicken with lemongrass mayo & Kecap Manis | 19 | |
Kanpachi Crudo | Fresh market fish cured in ‘Tiger’s Milk’ dressing with ginger, lime & chilli oil | 19 | |
Hong Kong BBQ Salmon | Served with pickled seaweed, rocket salad & makrut lime oil | 21 | |
Baby Pho Bo | Vietnamese beef fillet noodle soup (small serve) | 16 | |
Three Cheese Naan (V) | Stuffed with spiced mozzarella, paneer, cream cheese & onion | 12 | |
Malai Chicken | Chicken marinated in yoghurt, cumin, ginger, cardamom, and baked in the tandoor oven | 19 | |
Krishna Pakhora (V, VG) | Cauliflower, pumpkin & potato fried in chickpea batter, served with mint, coriander & tamarind sauce | 15 | |
Spice Grill Chicken Satay | Topped with warm Fix & Fogg ‘Smoke & Fire’ peanut sauce | 19 | |
Mains | Thai Yellow Chicken | Chicken in yellow coconut curry with makrut lime, lemongrass & galangal | 27 |
Bali Prawns | With green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth | 31 | |
South Indian Spice Scented Lentil Curry (V, VG) | Dhal & kidney beans in a spiced coconut cream | 22 | |
Butter Chicken | Marinated tandoor-baked chicken in creamy tomato & butter sauce | 28 | |
Malabar Fish Curry | Fish fillets in creamy coconut, tomato, chilli, mustard seed, turmeric & onion sauce | 29 | |
Nasi Goreng | Indonesian spiced fried rice with chicken, shrimp, squid, vegetables, egg & chilli | 27 | |
Wok Seared Salmon | With jumbo prawns, scallops, vegetables, water chestnuts & XO sauce | 45 | |
Shaking Beef | Vietnamese style wok seared beef fillet with garlic, spring onion & red onion, served on peppery leaves with lime sauce | 32 | |
Sichuan Style Vegetables (V*, VG*) | Market vegetables, fresh chilli & tofu wok fried in Chinese hot bean paste | 24 | |
25 Herb & Spice Indian Lamb Curry | Slow cooked lamb with a savory spiced curry | 29 | |
Pho Bo | Twice cooked beef fillet, rice noodles, bean sprouts, chilli, Asian herbs & crushed peanuts in fragrant beef broth | 27 | |
Firecracker Chicken | Chilli crumbed chicken wok fried in hot Malay chilli sambal sauce | 29 | |
Mowgli Chana Masala (V) | Indian spiced vegetables & chickpeas in a creamy ginger, garlic & chilli sauce | 24 | |
Sticky Pork Belly | With chilli caramel glaze, Chinese cabbage, radish, peanut, mint & coriander slaw | 28 | |
Beef Rendang | Indonesian dry curry with slow braised beef, coconut milk, star anise & cardamom | 29 | |
Malay Hawker Style Fried Fish & Prawns | With makrut lime, coconut, candlenut & chilli sauce | 29 | |
Black Pepper & Chilli Tofu (V) | With wok tossed bok choy & broccoli | 24 | |
Noodles | Singapore Fried Noodles (V*, VG*) | Rice noodles, chicken, shrimp, bean sprouts, peppers, onion, chilli & egg | 27 |
Roast Duck Mee Goreng (V*, VG*) | Udon noodles, house roasted 5 spice duck, peppers, onion & bean sprouts | 29 | |
Bangkok Street Noodles (V*, VG*) | Flat rice noodles, chicken, vegetables, tamarind, chilli, egg & spiced cashews | 27 | |
On The Side | Bok Choy (V*, VG*) | With black beans, oyster sauce & garlic | 12 |
Fire Crushed Cucumber (V, VG) | Glazed in peanut butter, sesame chilli oil, coconut milk, coriander & garlic | 10 | |
Steamed Seasonal Greens (V, VG) | Topped with a miso vinaigrette | 10 | |
Rice | Steamed Basmati Rice (V, VG) | 4 | |
Coconut Rice (V, VG) | 5 | ||
Breads | Poppadoms (V, VG) | 5 | |
Roti (V) | 8 | ||
Classic Naan (V) | 7 | ||
Garlic Naan (V) | 8 | ||
Salads | Thai Beef Salad | Roasted beef fillet, cucumber, spiced cashews, bean sprouts, tomatoes & Asian herbs, tossed with chilli, lime & ginger | 26 |
Peking Duck Salad | 5 spice duck with mandarin, capsicum, cucumber, spinach, pine nuts & sesame lime dressing | 27 | |
Mango & Black Rice Salad (V, VG) | Black rice, edamame, mango, mandarin, spring onion, capsicum & coriander with orange, garlic, ginger & tamari sauce | 23 | |
ADD ON Hong Kong BBQ Salmon | 33 |
Kids Menu
Monsoon Poon’s Kids Menu is designed to delight younger diners with a selection of tasty and kid-friendly options. Featuring simple yet delicious dishes, each meal is crafted with care to appeal to younger palates.
From flavorful mini portions to fun and approachable choices, the Kids Menu ensures that even the smallest guests enjoy a satisfying and enjoyable dining experience.
Category | Item | Description | Price (NZD) |
---|---|---|---|
Kids Menu | The Tiger | Creamy butter chicken on a bed of steamed rice, served with a mini naan bread and grated carrot | $10.00 |
The Monkey | Chicken satay on a bed of steamed rice, served with a mini naan, peanut sauce, and grated carrot | $10.00 | |
The Panda | Baby Pho Bo – Vietnamese beef noodle soup | $10.00 | |
Dessert | Mango Lassi Popsicle | A refreshing mango-flavored lassi popsicle | $5.00 |
Drinks Menu
The Drinks Menu at Monsoon Poon offers a diverse selection to quench any thirst. From expertly crafted cocktails and premium liqueurs to a variety of hot beverages and refreshing teas, there’s something for everyone to enjoy. Whether you’re looking for a sophisticated sip or a comforting hot drink, the menu caters to all tastes, making it the perfect complement to your dining experience.
Category | Item | Details | Price (NZD) |
---|---|---|---|
BUBBLY | Vallformosa Cava | Spain NV | $11 glass / $58 bottle |
Nautilus Cuvée | Marlborough NV | $14 glass / $76 bottle | |
Col de Salici Rosé Prosecco | Italy NV | $65 bottle | |
Taittinger Champagne | France NV | $130 bottle | |
Taittinger Rosé Champagne | France NV | $160 bottle | |
WHITES | Spy Valley Gewürztraminer | Marlborough 2023 | $13/24 glass • $69 bottle |
Neudorf ‘Rosie’s Block’ Riesling | Nelson 2022 | $13/24 glass • $65 bottle | |
Lawson’s ‘Dry Hills’ Pinot Gris | Marlborough 2022 | $12/22 glass • $56 bottle | |
Seresin Pinot Gris | Marlborough 2022 | $13/24 glass • $60 bottle | |
Abel ‘Tasman’ Chardonnay | Nelson 2020 | $14/26 glass • $78 bottle | |
Greywacke Chardonnay | Marlborough 2021 | $16/30 glass • $87 bottle | |
Momo Sauvignon Blanc | Marlborough 2022 | $11/20 glass • $57 bottle | |
Craggy Range ‘Te Muna’ Sauvignon Blanc | Martinborough 2022 | $13/24 glass • $59 bottle | |
ROSÉ & REDS | Herring Bone Rosé | Hawke’s Bay 2022 | $12/22 glass • $59 bottle |
Wooing Tree ‘Blondie’ Blanc de Noir | Central Otago 2023 | $13/24 glass • $65 bottle | |
Margrain ‘River’s Edge’ Pinot Noir | Martinborough 2020 | $13/24 glass • $69 bottle | |
Peregrine Pinot Noir | Central Otago 2022 | $17/34 glass • $92 bottle | |
Black Barn Merlot Cab Sav | Hawke’s Bay 2021 | $13/24 glass • $69 bottle | |
Rocky Gulley Shiraz | McLaren Vale, Australia 2019 | $13/24 glass • $65 bottle | |
CELLAR | Te Mata ‘Awatea’ Cabernet Merlot | Hawke’s Bay 20219 | $80 bottle |
Jim Barry ‘McRae Wood’ Shiraz | Clare Valley, Australia 2020 | $110 bottle | |
CIDER | Somersby Blackberry | 4.5% 330ml | $11 |
Chang | Thailand (4.8%) 330ml | $11 | |
Singha | Thailand (5%) 330ml | $11 | |
Tiger | Singapore (5%) 330ml | $11 | |
Parrotdog ‘BitterBitch’ IPA | Lyall Bay (5.8%) 330ml | $12 | |
Parrotdog ‘Birdseye’ Hazy IPA | Lyall Bay (5.8%) 330ml | $13 | |
Garage Project ‘White Mischief’ Peach Sour | Te Aro (2.9%) 330ml | $13 | |
Garage Project ‘Chipper’ Hazy Pale Ale | Te Aro (5%) 330ml | $13 | |
Garage Project ‘Hapi Daze’ Pacific Pale Ale | Te Aro (4.6%) 330ml | $12 | |
JUICE, LASSI & SOFT DRINKS | Otakiri Sparkling NZ Mineral Water | 750ml | $9 |
Apple, Orange, Pineapple, Cranberry Juice | $6 | ||
Tomato Juice (with spice mix) | $6 | ||
Mango Lassi | India’s favorite yoghurt drink | $9 | |
House Infused Iced Tea | Our own spice blend | $7 | |
Ginger Beer, Lemonade, Coke No Sugar | $5 |
Allergy Menu
Monsoon Poon’s Allergy Menu is thoughtfully designed to accommodate various dietary needs and preferences. It features a range of dishes that cater to common allergens, ensuring a safe and enjoyable dining experience for everyone. With clear labeling and options for different sensitivities, this menu provides peace of mind and delicious choices for those with food allergies.
Allergy Category | Menu Items |
---|---|
Dairy-Free | Curried White Bean Dip, Peppered Squid, Vietnamese Summer Rolls, Hong Kong BBQ Salmon, Thai Gulf Jumbo Prawns, Spice Grill Chicken Satay, Krishna Pakhora, SFC, Pho Bo, Wok Seared Salmon, Shaking Beef, Bali Prawns, Firecracker Chicken, Beef Rendang, Malay Hawker Style Fried Fish & Prawns, Malabar Fish Curry, Nasi Goreng, Thai Yellow Chicken Curry, 25 Herb & Spice Lamb Curry, Sticky Pork Belly, South Indian Spice Scented Lentil Curry, Sichuan Style Vegetables, Thai Beef Salad, Peking Duck Salad, and more. |
Fish, Shellfish & Seafood-Free | Curried White Bean Dip, Malai Chicken, Krishna Pakhora, Vietnamese Summer Rolls, Three Cheese Naan, Beef Rendang, Butter Chicken, Thai Yellow Chicken Curry, 25 Herb & Spice Lamb Curry, Mowgli Chana Masala, Sichuan Style Vegetables, South Indian Spice Scented Lentil Curry, Thai Beef Salad, Peking Duck Salad, Mango & Black Rice Salad, Black Pepper & Chilli Tofu, Singapore Fried Noodles, Bangkok Street Noodles, Roast Duck Mee Goreng, All Breads, and more. |
Onion & Garlic-Free | Prawn Crackers, Vietnamese Summer Rolls, Krishna Pakhora, Singapore Fried Noodles, Roast Duck Mee Goreng, Bangkok Street Noodles, Thai Beef Salad, Roti, Classic Naan, Poppadoms, Steamed Seasonal Greens, Bok Choy. |
Gluten-Free | Curried White Bean Dip, Malai Chicken, Thai Gulf Jumbo Prawns, Vietnamese Summer Rolls, Pho Bo, Butter Chicken, Thai Yellow Chicken Curry, Mowgli Chana Masala, 25 Herb & Spice Lamb Curry, Thai Beef Salad, Mango & Black Rice Salad, South Indian Spice Scented Lentil Curry, Steamed Seasonal Greens, Fire Crushed Cucumber. |
Halal | Curried White Bean Dip, Vietnamese Summer Rolls, Malai Chicken, Spice Grill Chicken Satay, Thai Yellow Chicken Curry, South Indian Spice Scented Lentil Curry, Butter Chicken, 25 Herb & Spice Lamb Curry, Pho Bo, Shaking Beef, Mowgli Chana Masala, Nasi Goreng, Beef Rendang, All Salads, All Noodles, All Sides, All Breads, Dark Chocolate Mousse, Smashed Pavlova, Sago Pudding. |
Vegetarian | Curried White Bean Dip, Krishna Pakhora, Vietnamese Summer Rolls, Three Cheese Naan, Mowgli Chana Masala, South Indian Spice Scented Lentil Curry, Sichuan Style Vegetables, Singapore Fried Noodles, Bangkok Street Noodles, Roast Duck Mee Goreng, Black Pepper & Chilli Tofu, Mango & Black Rice Salad, All Breads, Steamed Seasonal Greens, Fire Crushed Cucumber, Bok Choy, Sweet Chilli Eggplant. |
Vegan | Curried White Bean Dip, Krishna Pakhora, Vietnamese Summer Rolls, Roast Duck Mee Goreng, Sichuan Style Vegetables, Singapore Fried Noodles, Bangkok Street Noodles, Mango & Black Rice Salad, South Indian Spice Scented Lentil Curry, Poppadoms, Steamed Seasonal Greens, Fire Crushed Cucumber, Bok Choy, Sweet Chilli Eggplant. |
Desserts Menu
Monsoon Poon’s Desserts Menu is a sweet finale to your meal, showcasing a tempting array of indulgent treats. From the rich and warm Bananas Foster to the refreshing Malaysian Sago Pudding, each dessert is crafted to satisfy your cravings with unique flavors and elegant presentations.
Dessert | Description | Price |
---|---|---|
Bananas Foster (NF, V) | A warm caramel & spiced rum poached banana with Tahitian vanilla bean ice cream & baked banana bread | $14 |
Orange & Dark Chocolate Mousse (GF, NF*, V) | With a crispy tuile biscuit & hazelnut gelato | $14 |
Crème Brûlée (GF, NF, V) | Tandoor roasted kumara & caramel with spiced coconut milk | $14 |
Vietnamese Tiramisu (NF, V) | Makrut lime, palm sugar, Vietnamese coffee & Mekong whiskey infused sponge with coconut cream & chocolate dusting | $14 |
Malaysian Sago Pudding (DF, GF, NF, V, VG) | Sago pearls set in coconut cream & served with palm sugar | $14 |
Fortune Cookies (x4) | $5 |
Dessert Cocktails
Cocktail | Description | Price |
---|---|---|
Banoffee Dream (DF, GF, NF) | Langs banana rum, banana liqueur, cacao bitters, caramel, coconut cream, coconut foam | $16 |
Espresso Martini (DF*, GF, NF*, V, VG*) | Jumping Goat coffee vodka, Baileys Irish Cream, Mr Black coffee liqueur, Frangelico Hazelnut liqueur, cold brew coffee, palm sugar | $17 |
Ocean Dip (DF, GF, NF, V, VG*) | Pallini Limoncello, Stoli vodka, Galliano vanilla liqueur, pineapple, yuzu, meringue | $16 |
Jam Jam Chi Chi La La (GF, NF*) | De Kuyper Crème de Cacao, Chambord raspberry liqueur, Quick Brown Fox Coffee liqueur, cream, chocolate jelly, toasted marshmallows | $16 |
Port
Port | Price |
---|---|
Dows Fine Ruby | $10 |
Dows Fine Tawny | $10 |
Hot Drinks
Drink | Price |
---|---|
Tea | |
Earl Grey | $5 |
English Breakfast | $5 |
Moroccan Mint | $5 |
Jasmine | $5 |
Kawakawa Fire (Lemongrass & Ginger) | $5 |
Tokyo Lime | $5 |
Coffee | |
Vietnamese Drip Coffee with Condensed Milk | $5 |
Other | |
Hot Lemon, Honey & Ginger | $4 |
Hot Water & Lemon | $4 |
Banquet Menu
Monsoon Poon’s Banquet Menu is expertly crafted to provide a delightful and diverse dining experience for larger groups and special events. Featuring a selection of sumptuous dishes that highlight their signature flavors, the banquet offerings are designed to cater to a variety of tastes and dietary preferences.
Why Choose Monsoon Poon?
Choosing Monsoon Poon offers a unique and vibrant dining experience for several reasons:
Central Locations: With locations in Wellington and Auckland, it’s easy to access for both locals and visitors.
Fusion of Southeast Asian Flavors: Monsoon Poon combines the best of Southeast Asian cuisines, offering dishes from countries like Thailand, India, Malaysia, Vietnam, Indonesia, and China. It provides a variety of flavors and styles all in one place.
Bold, Flavorful Dishes: Known for its rich use of spices, Monsoon Poon dishes are full of bold, aromatic flavors that stand out, especially for those who love Southeast Asian cuisine.
Lively Atmosphere: The restaurant is known for its colorful, fun, and eclectic decor, creating an energetic atmosphere perfect for social dining with friends and family.
Vegetarian and Gluten-Free Options: Monsoon Poon caters to a variety of dietary preferences and offers numerous vegetarian and gluten-free dishes, making it a great choice for all diners.
Cocktail Bar: The restaurant also features an extensive cocktail menu, providing the perfect accompaniment to your meal.
Services Available at Monsoon Poon New Zealand
Monsoon Poon in New Zealand offers a range of services to enhance the dining experience.
- Dine-In Experience: Monsoon Poon provides a vibrant dine-in experience with Southeast Asian-inspired decor, creating a lively and welcoming atmosphere.
- Takeaway: Customers can order their favorite dishes for takeaway, offering the convenience of enjoying Monsoon Poon’s flavors at home.
- Private Dining: The restaurant offers private dining options for special occasions, events, or business meetings, ensuring a more personalized and exclusive experience.
- Catering Services: Monsoon Poon provides catering services for events, offering a variety of their flavorful dishes tailored to different group sizes.
- Cocktail Bar: The restaurant features a well-stocked cocktail bar, offering a range of specialty drinks, including Asian-inspired cocktails, mocktails, and other beverages.
- Vegetarian and Gluten-Free Menu Options: They cater to specific dietary needs with a variety of vegetarian and gluten-free options, ensuring all guests have delicious choices.
- Online Reservations: Customers can easily book a table online via the Monsoon Poon website, making the process quick and convenient.
- Gift Vouchers: Monsoon Poon offers gift vouchers, which make for a thoughtful gift for food lovers who enjoy Southeast Asian cuisine.
Monsoon Poon New Zealand Locations and Opening Hours
Monsoon Poon has two main locations in New Zealand, in Auckland and Wellington.
1. Auckland Location:
- Address: 99 Customs Street West, Viaduct Harbour, Auckland 1010, New Zealand
- Opening Hours:
- Monday to Thursday: 12:00 PM – 10:00 PM
- Friday: 12:00 PM – 11:00 PM
- Saturday: 5:00 PM – 11:00 PM
- Sunday: 5:00 PM – 10:00 PM
2. Wellington Location:
- Address: 12 Blair Street, Te Aro, Wellington 6011, New Zealand
- Opening Hours:
- Monday to Thursday: 12:00 PM – 10:00 PM
- Friday: 12:00 PM – 11:00 PM
- Saturday: 5:00 PM – 11:00 PM
- Sunday: 5:00 PM – 10:00 PM
Contact Monsoon Poon New Zealand
Phone: +64 9 379 9311
Email: [email protected]
official website www.monsoonpoon.co.nz